Support SA Buy Local – F&B Recipient of the week – Paul Sparkes
Paul is the owner and brewer of Beernoevil Brewing based in Glenelg East. The CIBD Diploma in Brewing consists of 3 modules. Paul self funded module 1, F&B provided funding in 2025 […]
Category: Recipient of the Week
Support SA Buy Local – F&B Recipient of the week – Chloe Beames
Chloe graduated from UniSA in 2021 as a honor roll student in a Bachelor of Nutrition and Food Science, majoring in Food science & this is where her interest in brewing began. […]
Support SA Buy Local – F&B Recipient of the week – Gerrard Callanan
Gerard is the owner, cheesemaker and affineur at Lilyarra Artisan Cheese who are based in Victor Harbor. Lilyarra specialise in making delicious and award winning goat cheeses. Following Gerards training at Mons in […]
Support SA Buy Local – F&B recipient of the week – Hollie Grainger
“Wine has always been more than just a career for me – it is a passion and a way of connecting with people, stories and place.” Hollie is deeply committed to wine […]
Support SA Buy Local – F&B recipient of the week – Josh Waechter
Josh is a winemaker based in McLaren Vale with over 20 years of experience in the industry. His passion for creating exceptional wines was evident and his mentoring and sharing of knowledge […]
Support SA Buy Local – F&B Recipient of the week – Kiera Skorpos
In her third year studying a Bachelor of Viticulture & Oenology Kiera is passionate about crafting wine. “What draws me to most to the industry is the balance between precision and […]
Support SA Buy Local – F&B recipient of the week – Alec Hutchins
2026 update – Having successfully passed module 1 of his IBD Diploma of Brewing we are proud to assist Alec with funding for Modules 2 & 3 so he can finish this […]
Support SA Buy Local – F&B recipient of the week – Alyce Tapp
In 2015 Alyce worked for a favourite South Australian food processing company as the QA Officer for production. Her role allowed her to work with individual companies testing the ingredients and the […]
Support SA Buy Local – F&B recipient of the week – Michelle Tansell
Michelle is passionate about the art of chocolate in cake decorating and works within an industry that she loves. She would like to be in a position to pass on her skills […]
Support SA Buy Local – F&B recipient of the week – Jenni Puckridge
As a confectioner, Jennys career has centred on the manufacturing of high quality chocolates that are distinctly Australian in flavour and design but with broad international appeal. She wanted to broaden her […]
Support SA Buy Local – F&B recipient of the week – Rhiannon Mensforth
In 2011 when Rhiannon applied she was enrolled in the Bachelor of Nutrition and Food Sciences at Uni SA. As she was particularly interested in the wine industry, Rhiannon intended to follow […]
Support SA Buy Local – F&B recipient of the week – Daniel Murray
Daniel was a self employed Meat Inspector at Murray Bridge who had been employed in the meat industry for 6 years when he applied in 2008. He wanted to become an AQIS […]